Bên cạnh Phân tích bài essay về "The number of visitors in the UK" IELTS WRITING TASK 1 (table), IELTS TUTOR hướng dẫn Phân tích"The diagram below shows the process of making soft cheese" IELTS WRITING TASK 1
I. Đề bài
The diagram below shows the process of making soft cheese. Summarise the information by selecting and reporting the main features and make comparisons where relevant.
II. Kiến thức liên quan
III. Phân tích
IELTS TUTOR lưu ý:
- Five main steps are there in the making of soft cheese, initiating with the mix of ingredients into a compound and finishing as soft cheese are manufactured after going through heat treatments of varying intensity. (IELTS TUTOR gợi ý cách diễn đạt: the entire 28-hour-long undertaking consists of 5 stages) >> IELTS TUTOR hướng dẫn Cách dùng từ "treatment" tiếng anh
- Body 1: Công đoạn Mixing đến Evaporation
- Water and milk are mixed in a mixer >> the mixture is cooled at 5°C for 2 hours. (IELTS TUTOR giải thích: water and milk are stored at a low temperature of 5 degrees Celcius for two hours)
- The cooled mixture is sent for fermentation at 35°C for 2 hours, but, before fermentation, salt is added to the cooled mixture. >> IELTS TUTOR hướng dẫn Cách dùng động từ "assign" tiếng anh
- The fermented mixture is evaporated at 100°C for eight hours >> Steam is allowed to escape through an outlet (IELTS TUTOR gợi ý cách diễn đạt: vapor is extracted by raising the temparature to 100 degrees)
- Body 2: Công đoạn Cooling đến hết
- The mixture is sent for cooling (This is done at 5°C for eight hours)
- The mixture becomes very thick on cooling.
- At the bottom is a filter through which the water is filtered out, and on the top is an outlet through which the cheese is filtered out (This is very soft in consistency) >> IELTS TUTOR hướng dẫn Cách dùng cấu trúc ĐẢO NGỮ tiếng anh