Phân tích "The table below illustrates weekly consumption by age group of dairy products in a European country" IELTS WRITING TASK 1(Đề Ngày 9.08.2022 computer-based)

· Đề thi IELTS thật,Task 1

Bên cạnh Phân tích bài essay về "The number of visitors in the UK" IELTS WRITING TASK 1 (table), IELTS TUTOR hướng dẫn Phân tích "The table below illustrates weekly consumption by age group of dairy products in a European country" IELTS WRITING TASK 1(Đề Ngày 9.08.2022 computer-based).

I. Đề bài

The table below illustrates weekly consumption by age group of dairy products in a European country.

The table below illustrates weekly consumption by age group of dairy products in a European country

II. Kiến thức liên quan

III. Phân tích

IELTS TUTOR lưu ý:

  • Dạng biểu đồ này thì đã rất quen thuộc với các bạn học sinh lớp IELTS ONLINE WRITING 1 KÈM 1 của IELTS TUTOR rồi nhé.
    • Overall: 
      • Younger people tend to consume less milk and butter, especially those under 25, though the fat content is highest for that group. >> IELTS TUTOR hướng dẫn Cách dùng động từ "consume" tiếng anh
      • The oldest group drink the most milk, mainly low fat while those 45-65 eat the most butter.
    • Body 1: Viết về Milk 
      • Milk consumption for the under 25 group is lowest at 1,200ml, of which 59% is full fat and 41% low fat. 
      • The figures for older people with individuals 26-45, 25-65, and 65+ were 1,650ml, 1,670ml, and 1,900ml, respectively. >> IELTS TUTOR hướng dẫn Cách dùng danh từ "individual" tiếng anh
      • The fat content also is lower at 20% for 26-45, 45% for 45-65, and 30% for the oldest age bracket (and reciprocal figures for low fat consumption). (IELTS TUTOR gợi ý cách diễn đạt khác: over 45 age group people consume about an equal proportion of full and low-fat butter, accounting for 50%)
    • Body 2: Viết về Butter 
      • Younger people also use the least at just 12g, in contrast to 19g for those 26-45, and 60g and 30g for the two older groups in turn. (IELTS TUTOR gợi ý cách diễn đạt khác: people aged 45 to 65 consume 60g butter weekly, which is double the percentage consumed by 65+ age group people and about 40g and 45g more than the 26 to 45 and less than 25 age group people in the sequence)
      • Younger individuals similarly opt for more fat (60% full fat to 40% low fat) while the older demographics have much lower proportions here (38% full fat for 26-45, and around 50% for everyone over 45).

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Các khóa học IELTS online 1 kèm 1 - 100% cam kết đạt target 6.0 - 7.0 - 8.0
Các khóa học IELTS online 1 kèm 1 - 100% cam kết đạt target 6.0 - 7.0 - 8.0
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